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Japanese Style Udon
Japanese Style Udon
MSRP: $9.99
Price: $9.50
Item Number: SK-N016
Manufacturer Part No: SK-N016

Sanuki udon (讃岐うどん) is a type of udon noodle most popular in the Shikoku region, but is now easily found throughout the neighboringKansai region and much of Japan. It is characterized by its square shape and flat edges. Many udon shops now specialize solely in sanuki udon, and are usually identified by the text "sanuki" in hiragana (さぬき) appearing in the name of the shop or on the sign.

It is usually served as noodle soup, and was originally popularized in the Kagawa Prefecture of Japan. The broth is made from a type of dashi which varies in strength and flavor across Japan.

Sanuki udon are named after the previous name of the Kagawa Prefecture, Sanuki Province.

Nutrition Facts

shirakiku - sanuki style udon

Calories 320 Sodium 0 mg
Total Fat 2 g Potassium 0 mg
Saturated 1 g Total Carbs 71 g
Polyunsaturated 0 g Dietary Fiber 3 g
Monounsaturated 0 g Sugars 0 g
Trans 0 g Protein 7 g
Cholesterol 0 mg    
Vitamin A 0% Calcium 6%
Vitamin C 0% Iron 6%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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