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(1LB) Vege Ribbon Fish
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Item Number: B084
Manufacturer: Vege Farm
Manufacturer Part No: B084
Nutrition Facts |
Serving Size:3.5 oz(100g) |
Servings Per Container:4.54(454g) |
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Amount Per Serving
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Calories 344 calories Calories from Fat 252 calories
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%Daily Value
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Total Fat
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28 g
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43%
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Saturated Fat
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2 g
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10%
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Trans Fat
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0 g
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Cholesterol
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0 mg
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0%
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Sodium
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517 mg
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21%
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Total Carbohydrate
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9 g
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3%
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Dietary Fiber
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7 g
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28%
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Sugars
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1 g
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Protein
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10 g
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Vitamin A 0%
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. Vitamin C 0 %
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Calcium 0%
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. Iron 0%
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* Percent Daily Values are based on a 2,000 Calorie diet. Your daily values may be higher or lower depending on your calorie needs :
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Calories:
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2000
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2500
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Total Fat
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Less than
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65g
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80g
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Sat Fat
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Less than
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20g
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25g
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Cholesterol
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Less than
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300mg
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300mg
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Sodium
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Less than
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2400mg
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2400mg
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Total Carbohydrate
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300g
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375g
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Dietary Fiber
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25g
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30g
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产品规格
內容物: 白帶魚 成 份:非基转大豆组织蛋白,芥花油、糖、食盐,植物性调味料,食用香精香料 保 存: 冷凍-18度C,18個月
烹煮方式
[香酥白帶魚] 適合:微波、炸 將松珍白帶魚放入烤箱(250度)約烤15分鐘後取出排盤。 薑末入油鍋,再加上松珍照燒醬和水,煮沸後放入芹菜及辣椒絲拌炒,以玉米粉勾薄芡。 最後淋於白帶魚上即可。 (詳細請參考香酥白帶魚、香橙味增白帶魚) 更多素魚料理請參考:鱈魚排、素魚柳、白帶魚、三鮮鮑魚
注意事项
- 烹調前建議先行將產品解凍,美味更加倍:
微波解凍:將產品自袋中取出,放置微波專用盤中,微波加熱(700W)約2分鐘後即可烹調。 自然解凍:將產品放置於室溫(0度C ~ 20度C)自然解凍約6~8小時後即可烹調。
- 為維持產品品質,請將本品保存於低溫冷凍室(0 度C ~ -18度C),開封後請儘速食用完畢。
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松珍花枝圈VegeFarm Calamari
Validity:Keep Frozen Below -18℃(-0.4 F) 、Up to 18 months
Cooking Instruction:Deep Frying, Bake/Pan Frying
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Product Reviews
(14 Ratings, 0 Reviews) |
Average Rating:
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