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(1LB) Vege Ribbon Fish

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Price: $6.99
Item Number: B084
Manufacturer: Vege Farm
Manufacturer Part No: B084

Nutrition Facts
Serving Size:3.5 oz(100g)
Servings Per Container:4.54(454g)

 Amount Per Serving

 Calories 344 calories     Calories from Fat  252 calories

%Daily Value

  Total Fat 

28 g

43%

  Saturated Fat

2 g

10%

  Trans Fat

0 g

 

  Cholesterol

0 mg

0%

  Sodium

517 mg 

21%

  Total Carbohydrate

9 g

3%

  Dietary Fiber

7 g

28%

  Sugars

1 g

 

  Protein

10 g     

 

  Vitamin A 0%

. Vitamin C 0 %

  Calcium 0%

. Iron 0% 

* Percent Daily Values are based on a 2,000 Calorie diet. Your daily values may be higher or lower depending on your calorie needs :

 
Calories:
2000
2500
 Total Fat
Less than
65g
80g
 Sat Fat
Less than
20g
25g
 Cholesterol
Less than
300mg
300mg
 Sodium
Less than
2400mg
2400mg
 Total Carbohydrate
300g
375g
 Dietary Fiber
25g
30g

产品规格

內容物: 白帶魚
成 份:非基转大豆组织蛋白,芥花油、糖、食盐,植物性调味料,食用香精香料
保 存: 冷凍-18度C,18個月

烹煮方式

[香酥白帶魚]
適合:微波、炸
將松珍白帶魚放入烤箱(250度)約烤15分鐘後取出排盤。
薑末入油鍋,再加上松珍照燒醬和水,煮沸後放入芹菜及辣椒絲拌炒,以玉米粉勾薄芡。
最後淋於白帶魚上即可。 (詳細請參考香酥白帶魚、香橙味增白帶魚)
更多素魚料理請參考:鱈魚排、素魚柳、白帶魚、三鮮鮑魚

注意事项

 

  • 烹調前建議先行將產品解凍,美味更加倍:
    微波解凍:將產品自袋中取出,放置微波專用盤中,微波加熱(700W)約2分鐘後即可烹調。
    自然解凍:將產品放置於室溫(0度C ~ 20度C)自然解凍約6~8小時後即可烹調。
  • 為維持產品品質,請將本品保存於低溫冷凍室(0 度C ~ -18度C),開封後請儘速食用完畢。

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